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Norsan Omega-3 Vegan contains a unique combination of a plant-based, high-dose algae oil and cold-pressed olive oil as an antioxidant from controlled organic cultivation. The Omega-3 Vegan consists of a purely vegetable algae oil.
The basis for the vegetable omega-3-rich oil is the marine microalgae Schizochytrium sp. This form of algae is characterized by the fact that it is very rich in the valuable marine omega-3 fatty acids EPA and DHA.
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- 2,000 mg Omega-3 per teaspoon (daily dose)
- Rich in EPA and DHA
- Vegetable algae oil from the marine microalgae Schizochytrium sp.
- Pleasant taste
- Sustainable and environmentally friendly cultivation
- Organic olive oil as an antioxidant
- Natural lemon oil
- 100% vegan
- High dosage – not a concentrate
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800 IU vegan vitamin D
average nutritional values per 5 ml Algae oil 3.5g* olive oil 1.1g* -saturated fatty acids 0.9g* -monounsaturated fatty acids 1.1g* -Polyunsaturated fatty acids 2.2g* Omega-3 fatty acids 2g* -EPA 609 mg* DPA 157 mg* DHA 1158 mg* Vitamin D3 20 µg/800 IU ** * There is no recommendation for the daily dose
** 400% of the reference value according to LMIV
Application
Ingredients
Frequently Asked Questions
What is Norsan Omega-3 Vegan Algae Oil and what makes it unique?
It’s a 100 % vegan algae oil rich in DHA and EPA, with no fish-derived ingredients, ideal for those seeking a plant-based omega-3 source.
How much omega-3 does a daily dose provide?
One teaspoon (5 ml) delivers 2 000 mg of omega-3 fatty acids, including EPA and DHA.
What additional nutrients are included in the formula?
It contains 800 IU vegan vitamin D₃ derived from lichen and antioxidant-rich organic extra virgin olive oil.
Why is the olive oil included in the formula?
The organic extra virgin olive oil acts as a natural antioxidant—its high polyphenol content protects the fragile omega-3s from oxidation.
Where does it come from and how is it sustainably produced?
The oil is extracted from microalgae (Schizochytrium sp.) grown in controlled, pollution-free environments, avoiding harm to marine ecosystems.
Does it taste pleasant?
Yes—a few drops of natural lemon oil give it a mild, pleasant lemon flavor and help prevent the “fishy burp” sensation.
How should it be consumed and stored?
Take 5 ml daily, ideally with food or in a smoothie; store unopened bottles in a cool, dark place, and refrigerate after opening, consuming within 30 days.
What health benefits does algae oil offer compared to fish oil?
Algae oil delivers comparable EPA and DHA benefits—supporting heart, brain, eye health—and is sustainable, plant-based, and free from fishy taste or contaminants.
Why choose algae-based omega-3 over plant-based ALA oils like flaxseed?
Most plant oils deliver ALA, which has limited conversion to EPA and DHA. Algae oil provides the active forms directly for better absorption.
Are there any common consumer concerns?
Some users note that synthetic vitamin E (tocopherol) is used as an antioxidant—it’s there to preserve freshness, though a few may prefer natural alternatives.