Maltodextrin 19 Lampert Powder 3.5 kg
- Description
- Application
- Ingredients
-
Maltodextrin 19 Lampert Powder with maltodextrin DE 19 from corn starch is designed for the energy enrichment of food, drinks and sports nutrition with carbohydrates Lampert's maltodextrin 19 is an easily digestible, tasteless carbohydrate powder, consisting of a glucose-saccharide mixture, for the energy enrichment of food and drinks.
Lampert's maltodextrin 19 is readily soluble in cold and warm conditions.
Suitable for children and adults. -
For energy enrichment, 1-4 tablespoons are stirred into the food at mealtimes (1 tablespoon = approx. 12 g).
Notes
In the event of glucose tolerance disorders, use only under careful metabolic control.
Store in a dry place protected from light and below 25 ° C. -
Maltodextrin DE 19 from corn starch.
Lampert's maltodextrin 19 is lactose-free, gluten-free, purine-free, fructose and sucrose-free.
Nutritional values:
Nutritional values 1 tablespoon (= 12 g) Per 100 g energy 192 kJ / 46 kcal 1600 kJ / 380 kcal fat 0 g 0 g carbohydrates 12 g 100 g - of which sugars 12 g 100 g - glucose 0.2 g 2 g -Maltose 0.8 g 7 g - oligosaccharides 10.9 g 91, g Fiber 0 g 0 g protein 0 g 0 g salt 0 g 0 g