Isoflavones 40 mg Capsules 200 pcs
Healthy and vital during and after the menopause
The soybean (Glycine max) comes from East Asia and has been cultivated there as a staple food for almost 5,000 years. In addition to lecithin, protein and vitamins, it contains valuable secondary plant substances from the isoflavone group.
Soy isoflavones promote well-being and the metabolic balance of women, especially during and after the menopause, by supporting the natural hormonal changes.
Japanese women who traditionally have a soy-rich diet therefore experience their menopause much more balanced than European women.
Each soy isoflavone capsule contains 40 mg of soy isoflavones together with vitamins C and E, B vitamins, folic acid and calcium. Soy isoflavone capsules are therefore a useful dietary supplement for women during and after menopause.
Soy isoflavones are obtained from non-genetically modified soybeans. The raw material used to manufacture the capsule shell is obtained from vegetable cellulose and is gelatin-free.
Consume one capsule with a little liquid 1 to 3 times a day before meals with sufficient liquid.
Soy flour, calcium carbonate, isoflavone-rich soy concentrate 40%, vitamin C, vitamin E acetate, niacin, anti-caking agent magnesium stearate, calcium pantothenate, vitamin B6, vitamin B1, vitamin B2, folic acid, biotin, capsule shell: hydroxypropylmethylcellulose.