Enzymatin Capsules 120 cap
Enzymatin Capsules 120 cap
- Description
- Application
- Ingredients
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Enzymatin Capsules for the dietary treatment of digestive disorders due to maldigestion and food intolerance. Enzymatin® is filled in an innovative capsule that consists exclusively of vegetable cellulose and water. There are no additives usually contained in gelatine and cellulose capsules, such as gelling and thickening agents and salts that can trigger interactions with the active substances in the capsule contents and delay their solubility.
The product does not contain any animal ingredients and is suitable as part of a vegetarian or vegan diet.
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Provides a particularly wide range of digestive enzymes to break down a diverse range of foods
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Purely vegetable enzymes
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Highly effective thanks to enzymes active in the stomach and small intestine
- Also contains vitamins E, D3, B12 and ß-carotene in a balanced concentration
Enzymatin® is also free from gluten, lactose and protein, soy, flavorings, colorings and preservatives, sweeteners and coating agents as well as genetically modified organisms. It is therefore suitable for people with intolerance or allergies to the substances mentioned.
Enzymatin® is not suitable for people in whom the consumption of pineapple or papaya causes allergic reactions. -
Provides a particularly wide range of digestive enzymes to break down a diverse range of foods
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required up to 3 times a day 1 capsule directly before or with a meal with sufficient liquid.
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Vegetable enzymes, vegetable capsule made from hydroxypropylmethylcellulose (HPMC), vitamin E (D-alpha-tocopheryl), vitamin D3 (cholecalciferol), beta-carotene, vitamin B12 (cyanocobalamin), anti-caking agent, magnesium salts of fatty acids.
composition Per capsule Vitamin E. 4.00 mg ß-carotene 1.00 mg Vitamin D3 1.25 µg Vitamin B12 0.50 µg Papain 60.0 mg Proteases (4-fold mixture) 50.0 mg Bromelain 35.0 mg Lipase (2-fold mixture) 25.0 mg Sucrase 95.0 mg α-galactosidase 57.0 mg Hemicellulase 25.0 mg Cellulase 20.0 mg Maltase 20.0 mg α-amylase (2-fold mixture) 15.0 mg Lactase (1000 FCC units) 35.0 mg