Norsan Omega -3 Vegan - Olio di alghe 100 ml
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Norsan Omega-3 Vegan contiene una combinazione unica di olio di alghe di origine vegetale ad alto dosaggio e olio di oliva spremuto a freddo come antiossidante, proveniente da coltivazione biologica controllata. L'Omega-3 Vegan è costituito da un olio di alghe puramente vegetale.
La base per l'olio vegetale ricco di omega-3 è la microalga marina Schizochytrium sp. Questa tipologia di alga è caratterizzata dal fatto di essere molto ricca dei preziosi acidi grassi marini omega-3 EPA e DHA.
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- 2.000 mg di Omega-3 per cucchiaino (dose giornaliera)
- Ricco di EPA e DHA
- Olio di alghe vegetali derivato dalla microalga marina Schizochytrium sp.
- Gusto gradevole
- Coltivazione sostenibile e rispettosa dell'ambiente
- Olio d'oliva biologico come antiossidante
- Olio di limone naturale
- 100% vegan
- Dosaggio elevato – non un concentrato
- 800 UI di vitamina D vegana
valori nutrizionali medi per 5 ml Olio di alghe 3,5 g* olio d'oliva 1,1 g* -acidi grassi saturi 0,9 g* -acidi grassi monoinsaturi 1,1 g* -Acidi grassi polinsaturi 2,2 g* acidi grassi omega-3 2 g* -EPA 609 mg* DPA 157 mg* DHA 1158 mg* Vitamina D3 20 µg/800 UI ** * Non vi è alcuna raccomandazione per la dose giornaliera
** 400% del valore di riferimento secondo LMIV
Application
Ingredients
Frequently Asked Questions
What is Norsan Omega-3 Vegan Algae Oil and what makes it unique?
It’s a 100 % vegan algae oil rich in DHA and EPA, with no fish-derived ingredients, ideal for those seeking a plant-based omega-3 source.
How much omega-3 does a daily dose provide?
One teaspoon (5 ml) delivers 2 000 mg of omega-3 fatty acids, including EPA and DHA.
What additional nutrients are included in the formula?
It contains 800 IU vegan vitamin D₃ derived from lichen and antioxidant-rich organic extra virgin olive oil.
Why is the olive oil included in the formula?
The organic extra virgin olive oil acts as a natural antioxidant—its high polyphenol content protects the fragile omega-3s from oxidation.
Where does it come from and how is it sustainably produced?
The oil is extracted from microalgae (Schizochytrium sp.) grown in controlled, pollution-free environments, avoiding harm to marine ecosystems.
Does it taste pleasant?
Yes—a few drops of natural lemon oil give it a mild, pleasant lemon flavor and help prevent the “fishy burp” sensation.
How should it be consumed and stored?
Take 5 ml daily, ideally with food or in a smoothie; store unopened bottles in a cool, dark place, and refrigerate after opening, consuming within 30 days.
What health benefits does algae oil offer compared to fish oil?
Algae oil delivers comparable EPA and DHA benefits—supporting heart, brain, eye health—and is sustainable, plant-based, and free from fishy taste or contaminants.
Why choose algae-based omega-3 over plant-based ALA oils like flaxseed?
Most plant oils deliver ALA, which has limited conversion to EPA and DHA. Algae oil provides the active forms directly for better absorption.
Are there any common consumer concerns?
Some users note that synthetic vitamin E (tocopherol) is used as an antioxidant—it’s there to preserve freshness, though a few may prefer natural alternatives.